zucchini with lemon, lentils and soft-boiled egg, plum pie – Liberation
Bouffons la vie, Libé cooking recipescase Every Tuesday “Liberation” brings you a complete, cheap and easy to prepare student menu. Every Tuesday, Release now offers you a complete, cheap and easy-to-prepare student menu: starter, main course and dessert, for 3-5 euros per head. And since students rarely have a kitchen of 15 square meters and …
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